BBQ Stew Meat

This is simple to make and delicious. To achieve best results, don't try to cut boiling time. Stew meat needs a lot of cooking time to be truly tender. Don't worry - it is worth the wait!

BBQ Stew Meat

Source: Janet Rose

• Boil one pound stew meat until tender (approximately 45-60 minutes).
• Mix together BBQ sauce (ingredients below) and pour over boiled stew meat in casserole dish. Bake at 350 degrees for 1 hour and 15 minutes. Super tender!

1 t pepper
1/2 c sugar
2 t Worchestershire
1 c onion
2 t dried mustard
2 t celery salt
2 t paprika
2 T vinegar
2 T butter
1 1/2 c water
3-4 T ketchup

Serve over baked potato or with rice.