Monday, April 21, 2014

Hamburger Pizza Roll-Ups

A little creation made from desperation one night. I was low on ingredients and craving pizza. Worked out great! Flint and I both loved them fresh as well as leftovers on the run.

 

Hamburger Pizza Roll-Ups

- cooked ground beef

- pizza sauce (1 can tomato sauce with a few shakes Tabasco, onion salt and Italian seasoning to taste)

- small cubes of cheese

- crescent rolls (I did homemade, store bought would work too)

Add a cube of cheese and small amount of pizza sauce and ground beef to each crescent roll dough slice and roll up. Arrange on greased cookie sheet. Let rise until double. Bake at 375 for 8-10 minutes or until cooked through. Serve with extra pizza sauce for dipping.

I made these another time and did them as mini calzones. They worked well also. However, Flint and I both commented that pizza dough would have been better for the calzones.

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