Susan Larsen's Fast Dinner

I made this tonight for the first time in a long time. It's very simple to make - only takes a few minutes of prep and then (if you are like me), you can clean your house while it cooks itself! Score!

Susan Larsen's Fast Dinner
Source: Susan Larsen :)

1 package cube steaks (4 steaks)
Thinly sliced potatoes and onions (amount determined by number of people you are feeding)
1 can cream of mushroom soup
1 can milk

Season and brown steaks in a large non-stick skillet that has a lid. Once both sides are browned, add potatoes and onions to the pan. Combine soup and milk and mix well. Pour soup mixture over meat, potatoes and onions. Cover with lid, reduce heat to low and simmer for an hour.

Ta-da! That's it! Easy peasy lemon squeezy! :)

You can also substitute tomato soup in place of the cream of mushroom.